Incoming Resources
- Candy, a century of panic and pleasure, Samira Kawash
- Life, liberty, and the pursuit of food rights, the escalating battle over who decides what we eat, David E. Gumpert ; foreword by Joel Salatin
- The weed runners, travels with the outlaw capitalists of America's medical marijuana trade, Nicholas Schou
- Seeds of resistance, seeds of hope, place and agency in the conservation of biodiversity, edited by Virginia D. Nazarea, Robert E. Rhoades, and Jenna Andrews-Swann
- Pandora's lunchbox, how processed food took over the American meal, Melanie Warner
- The modern savage, our unthinking decision to eat animals, James McWilliams
- Change comes to dinner, how vertical farmers, urban growers, and other innovators are revolutionizing how america eats, Katherine Gustafson
- The big ratchet, how humanity thrives in the face of natural crisis : a biography of an ingenious species, Ruth DeFries
- Organic, a journalist's quest to discover the truth behind food labeling, Peter Laufer, Ph. D
- Hunger, the oldest problem, Martín Caparrós ; translated from the Spanish by Katherine Silver