The new complete book of food, a nutritional, medical and culinary guide, Carol Ann Rinzler ; with an introduction by Jane E. Brody ; foreword by Michael D. Jensen
Type
Label
The new complete book of food, a nutritional, medical and culinary guide, Carol Ann Rinzler ; with an introduction by Jane E. Brody ; foreword by Michael D. Jensen
Language
eng
Bibliography note
Includes bibliographical references (p. 415-427) and index,
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
The new complete book of food
Nature of contents
bibliography
Oclc number
40830314
Responsibility statement
Carol Ann Rinzler ; with an introduction by Jane E. Brody ; foreword by Michael D. Jensen
Sub title
a nutritional, medical and culinary guide
Classification
Creator
Mapped to
Incoming Resources
- Has instance2
Outgoing Resources
- Classification1
- Creator1
- Subject2
- Mapped to1