Waubonsee Community College

Nutritionism, the science and politics of dietary advice, Gyorgy Scrinis

Label
Nutritionism, the science and politics of dietary advice, Gyorgy Scrinis
Language
eng
Bibliography note
Includes bibliographical references (pages 265-330) and index
Index
index present
Literary Form
non fiction
Main title
Nutritionism
Nature of contents
bibliography
Oclc number
824353141
Responsibility statement
Gyorgy Scrinis
Series statement
Arts and traditions of the table : perspectives on culinary history
Sub title
the science and politics of dietary advice
Table Of Contents
A clash of nutritional ideologies -- The nutritionism paradigm : reductive approaches to nutrients, food, and the body -- The era of quantifying nutritionism : protective nutrients, caloric reductionism, and vitamania -- The era of good-and-bad nutritionism : bad nutrients and nutricentric dietary guidelines -- The macronutrient diet wars : from the low-fat campaign to low-calorie, low-carb, and low-GI diets -- Margarine, butter, and the trans-fats fiasco -- The era of functional nutritionism : functional nutrients, superfoods, and optimal dietary patterns -- Functional foods: nutritional engineering, nutritional marketing, and corporate nutritionism -- The food quality paradigm : alternative approaches to food and the body -- After nutritionism
Classification
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