Food, feasts, and faith, an encyclopedia of food culture in world religions, Paul Fieldhouse
Type
Label
Food, feasts, and faith, an encyclopedia of food culture in world religions, Paul Fieldhouse
Language
eng
Bibliography note
Includes bibliographical references and index
Index
index present
Literary Form
non fiction
Main title
Food, feasts, and faith
Nature of contents
encyclopediasbibliography
Oclc number
959260516
Responsibility statement
Paul Fieldhouse
Sub title
an encyclopedia of food culture in world religions
Summary
This two-volume set offers information on food-related religious beliefs, customs, and practices from around the world. Provides up-to-date factual information, introduces concepts of food as being more than just nutrients, and enables an understanding of diverse religious traditions and the importance of food in people's lives. Includes coverage of less well-known rituals and religions that are often skipped in world religion texts
Table Of Contents
Volume 1. A-K -- volume 2. L-Z
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Outgoing Resources
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