Waubonsee Community College

Feeding the world well, a framework for ethical food systems, edited by Alan M. Goldberg ; with Cara Wychgram, associate editor - hardcover

Format
hardcover
Label
Feeding the world well, a framework for ethical food systems, edited by Alan M. Goldberg ; with Cara Wychgram, associate editor - hardcover
Note
Series title taken from publisher websiteSource of cataloging data: WCP
Isbn
9781421439341
Lccn
2020003383
Physical Description
xii, 372 pages, illustrations, 24 cm.
System control number
(OCoLC)1140375137
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