Bibliograph

Slimming the French way, L'art de maigrir, Albert Antoine ; translated and abridged by Nina Froud

Type

Label

Slimming the French way, L'art de maigrir, Albert Antoine ; translated and abridged by Nina Froud

Language

eng

Index

no index present

Literary Form

non fiction

Main title

Slimming the French way

Nature of contents

dictionaries

Oclc number

961231719

Responsibility statement

Albert Antoine ; translated and abridged by Nina Froud

Sub title

L'art de maigrir

Table Of Contents

Fatness and obesity in general -- Human fat and its uses -- The causes of obesity -- The dangers of obesity -- Normal weight -- Food and the formation of fat -- Nutritive value of different food-stuffs -- The effect of muscular activity -- Slimming cures -- Is a rational slimming cure at all dangerous -- My method for slimming -- How to stabilize weight after a slimming cure

resource.variantTitle

Slimming the French way, a revolutionary new method of using constantly varying foods to take off pounds-and keep them offArt de maigrir

Contributor