Incoming Resources
- Chinese cooking, Gail Weinshel Katz
- Pins and noodles, directed by Paul Kwan and Arnold Iger
- Invitation to a banquet, the story of Chinese food, Fuchsia Dunlop
- A tour of ethnic food stores, host, Andrew Zimmeran ; producer, Melanie Nelson, Learning Zone Express
- Taste of China, a film series by Sue Yung Li ; produced by Sue Yung Li ; director and associate producer, Michael Lerner, Part 3
- Taste of China, film series by Sue Yung Li ; produced by Sue Yung Li ; director and associate producer, Michael Lerner, Part 1
- Taste of China, a film series by Sue Yung Li ; produced by Sue Yung Li ; director and associate producer, Michael Lerner, Part 2
- From Canton Restaurant to Panda Express, a history of Chinese food in the United States, Haiming Liu