Incoming Resources
- Carpageddon, by Wendy Mackeigan and Tyler Mifflin
- Shifting baselines, the past and the future of ocean fisheries, edited by Jeremy B.C. Jackson, Karen E. Alexander, and Enric Sala
- Death of the ocean, by Peter Oxley
- Vanishing fish, shifting baselines and the future of global fisheries, Daniel Pauly ; foreword by Jennifer Jacquet
- The end of the line, how overfishing is changing the world and what we eat, Charles Clover
- Essential fish biology, diversity, structure and function, Derek Burton, Professor Emeritus, Department of Biology, Memorial University of Newfoundland, Canada, Margaret Burton, Professor Emeritus, Department of Biology, Memorial University of Newfoundland, Canada
- Dolphins and the tuna industry, Committee on Reducing Porpoise Mortality from Tuna Fishing, Board on Biology, Board on Environmental Studies and Toxicology, Commission on Life Sciences, National Research Council
- The sea against hunger, [by] C. P. Idyll
- Acidifying waters corrode Northwest shellfish, by MacNeil-Lehrer Productions