Incoming Resources
- In defense of food, an eater's manifesto, Michael Pollan
- Everyone eats, understanding food and culture, E.N. Anderson
- A revolution in eating, how the quest for food shaped America, James E. McWilliams
- The changing body, health, nutrition, and human development in the western world since 1700, Roderick Floud, Robert W. Fogel, Bernard Harris, and Sok Chul Hong
- America's founding food, the story of New England cooking, Keith Stavely & Kathleen Fitzgerald