Waubonsee Community College

Food history almanac, over 1,300 years of world culinary history, culture, and social influence, Janet Clarkson

Label
Food history almanac, over 1,300 years of world culinary history, culture, and social influence, Janet Clarkson
Language
eng
Index
no index present
Literary Form
non fiction
Main title
Food history almanac
Responsibility statement
Janet Clarkson
Series statement
Roman & Littlefield Studies in food and gastronomy
Sub title
over 1,300 years of world culinary history, culture, and social influence
Table Of Contents
February -- March -- April -- May -- June -- July -- August -- September -- October -- November -- December -- Recipes
Classification

Incoming Resources