Waubonsee Community College
Nutritionally induced diseases
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http://bibfra.me/vocab/lite/Concept
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(OCoLC)fst01042325
Label
Nutritionally induced diseases
Name
Nutritionally induced diseases
Source
fast
Focus
Nutritionally induced diseases
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Subject of
7
Good calories, bad calories, challenging the conventional wisdom on diet, weight control, and disease, Gary Taubes
Good clean food, shopping smart to avoid GMOs, rBGH, and other products that may cause cancer and other diseases, Samuel Epstein, MD, and Beth Leibson ; foreword by Gary Null, PhD
The case against sugar, Gary Taubes
The China study, the most comprehensive study of nutrition ever conducted and the startling implications for diet, weight loss and long-term health, T. Colin Campbell, PhD, Thomas M. Campbell II, MD
Was it something you ate?, food intolerance, what causes it and how to avoid it, John Emsley and Peter Fell
Hunger in America, the growing epidemic, Physician Task Force on Hunger in America
Super size me, the Con presents a film by Morgan Spurlock
Outgoing Resources
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1
Nutritionally induced diseases
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