The cooking of Malaysia & Singapore, discover an exotic cuisine that blends Malay, Indian and Chinese traditions with 80 recipes and over 300 photographs, Ghillie Basan - (pbk)
Format
(pbk)
Label
The cooking of Malaysia & Singapore, discover an exotic cuisine that blends Malay, Indian and Chinese traditions with 80 recipes and over 300 photographs, Ghillie Basan - (pbk)
Note
Includes index
Isbn
9781844779376
Physical Description
160 p., col. ill., 35 cm.
System control number
(Sirsi) o809200207(OCoLC)809200207
Cover Art
Provider
Mapped to
Incoming Resources
- Item of1