Cancer nutrition & recipes for dummies, by Maurie Markman, MD, Carolyn Lammersfeld, RD, and Christina Torster Loguidice
Type
Label
Cancer nutrition & recipes for dummies, by Maurie Markman, MD, Carolyn Lammersfeld, RD, and Christina Torster Loguidice
Language
eng
Illustrations
illustrationsplates
Index
index present
Literary Form
non fiction
Main title
Cancer nutrition & recipes for dummies
Nature of contents
bibliography
Oclc number
855533663
Responsibility statement
by Maurie Markman, MD, Carolyn Lammersfeld, RD, and Christina Torster Loguidice
Series statement
For dummies
Summary
Cancer treatments can be as hard on the body as the disease itself. This guide focuses on foods best tolerated during -- and that can ease side effects of -- cancer treatment. It also offers advice for menu planning, nutritional analysis, and more
Table Of Contents
Introduction -- Getting started with cancer nutrition -- The importance of what you eat and how you prepare it -- Wholesome recipes -- Staying strong for the long haul -- The part of tens
resource.variantTitle
Cancer nutrition and recipes for dummies
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