Authority Link
(DE-588)4027833-5
Incoming Resources
- Gastronomy of Italy, [Anna Del Conte ; foreword by the President of the Accademia della Cucina Italiana]
- The controversy of Renaissance art, Alexander Nagel
- The holocaust, the destruction of European Jewry, 1933-1945, Nora Levin
- Italian novelists since World War II, 1945-1965, edited by Augustus Pallotta
- The eye of the Lynx, Galileo, his friends, and the beginnings of modern natural history, David Freedberg
- The architecture of the Italian Renaissance, Christoph Luitpold Frommel ; translated from the German by Peter Spring
- From heaven to Arcadia, the sacred and the profane in the Renaissance, Ingrid D. Rowland
- Seventeenth-century Italian poets and dramatists, edited by Albert N. Mancini and Glenn Palen Pierce
- Art and society in Italy, 1350-1500, Evelyn Welch
- A history of Italy, Claudia Baldoli
- Crimes of peace, Mediterranean migrations at the world's deadliest border, Maurizio Albahari
- Culture and customs of Italy, Charles Killinger