Waubonsee Community College

The dish, the lives and labor behind one plate of food, Andrew Friedman - hbk

Format
hbk
Label
The dish, the lives and labor behind one plate of food, Andrew Friedman - hbk
Edition
First edition.
Isbn
9780063135970
Physical Description
xvi, 271 pages, illustrations, 22 cm.
System control number
(OCoLC)1401259022
Cover Art
Carrier category
Copyright
Media category
Mapped to

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