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The Resource The American Cancer Society cookbook, Anne Lindsay in consultation with Diane J. Fink

The American Cancer Society cookbook, Anne Lindsay in consultation with Diane J. Fink

Label
The American Cancer Society cookbook
Title
The American Cancer Society cookbook
Statement of responsibility
Anne Lindsay in consultation with Diane J. Fink
Creator
5vpvAoO-HzQ
Contributor
Subject
Genre
Language
eng
Summary
Over 200 recipes reflecting the newest research on the simple nutritional guidelines that can reduce your risk of developing cancer
Cataloging source
DLC
http://library.link/vocab/creatorDate
1943-
http://library.link/vocab/creatorName
Lindsay, Anne
Dewey number
641.5/63
Illustrations
  • illustrations
  • plates
Index
index present
LC call number
RC268
LC item number
.L56 1988
Literary form
non fiction
Nature of contents
bibliography
NLM call number
WB 400 L752 1988
http://library.link/vocab/relatedWorkOrContributorDate
1943-
http://library.link/vocab/relatedWorkOrContributorName
  • Fink, Diane J
  • Lindsay, Anne
  • American Cancer Society
http://library.link/vocab/subjectName
  • Cancer
  • Cancer
  • Cancer
  • Cancer
  • Cooking
  • Diet Therapy
  • Neoplasms
  • Neoplasms
  • CANCER
  • RECIPES
Label
The American Cancer Society cookbook, Anne Lindsay in consultation with Diane J. Fink
Instantiates
Publication
Note
Revised edition of: Smart cooking
Bibliography note
Includes bibliographical references (pages 255-256) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Appetizers -- Soups -- Salads -- Salad dressings -- Poultry -- Meat -- Fish -- Meatless entrees -- Sauces -- Vegetables -- Muffins, breads, and cookies -- Desserts -- Breakfasts
Control code
ocm17209508
Dimensions
26 cm
Edition
1st rev. ed.
Extent
269 pages, [16] pages of plates
Isbn
9780688074845
Lccn
87028203
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (some color)
System control number
  • (Sirsi) o17209508
  • (OCoLC)17209508
Label
The American Cancer Society cookbook, Anne Lindsay in consultation with Diane J. Fink
Publication
Note
Revised edition of: Smart cooking
Bibliography note
Includes bibliographical references (pages 255-256) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Appetizers -- Soups -- Salads -- Salad dressings -- Poultry -- Meat -- Fish -- Meatless entrees -- Sauces -- Vegetables -- Muffins, breads, and cookies -- Desserts -- Breakfasts
Control code
ocm17209508
Dimensions
26 cm
Edition
1st rev. ed.
Extent
269 pages, [16] pages of plates
Isbn
9780688074845
Lccn
87028203
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (some color)
System control number
  • (Sirsi) o17209508
  • (OCoLC)17209508

Library Locations

    • Waubonsee: Sugar Grove Campus - Todd LibraryBorrow it
      Collins Hall 2nd Floor Waubonsee Community College Route 47 at Waubonsee Drive, Sugar Grove, IL, 60554-9454, US
      41.7974 -88.45785
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