Coverart for item
The Resource How to bake Pi : an edible exploration of the mathematics of mathematics, Eugenia Cheng

How to bake Pi : an edible exploration of the mathematics of mathematics, Eugenia Cheng

Label
How to bake Pi : an edible exploration of the mathematics of mathematics
Title
How to bake Pi
Title remainder
an edible exploration of the mathematics of mathematics
Statement of responsibility
Eugenia Cheng
Creator
Author
Subject
Genre
Language
eng
Summary
A math expert uses cooking to shed light on the heart of mathematics
Cataloging source
VTL
http://library.link/vocab/creatorName
Cheng, Eugenia
Dewey number
510
Illustrations
illustrations
Index
index present
LC call number
QA93
LC item number
.C48 2015
Literary form
non fiction
http://library.link/vocab/subjectName
Mathematics
Label
How to bake Pi : an edible exploration of the mathematics of mathematics, Eugenia Cheng
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
ocn910422860
Dimensions
25 cm
Extent
288 pages
Isbn
9780465051717
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • (Sirsi) i9780465051717
  • (OCoLC)910422860
Label
How to bake Pi : an edible exploration of the mathematics of mathematics, Eugenia Cheng
Publication
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
ocn910422860
Dimensions
25 cm
Extent
288 pages
Isbn
9780465051717
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • (Sirsi) i9780465051717
  • (OCoLC)910422860

Library Locations

    • Waubonsee: Aurora Downtown CampusBorrow it
      1st Floor 18 S. River St., Aurora, IL, 60506-4178, US
      41.7587304 -88.3172925
Processing Feedback ...