Coverart for item
The Resource Coming home to eat : the pleasures and politics of local foods, Gary Paul Nabhan

Coming home to eat : the pleasures and politics of local foods, Gary Paul Nabhan

Label
Coming home to eat : the pleasures and politics of local foods
Title
Coming home to eat
Title remainder
the pleasures and politics of local foods
Statement of responsibility
Gary Paul Nabhan
Creator
Subject
Language
eng
Summary
Gary Paul Nabhan shares what he learned after spending a year eating only foods that were grown, fished, or gathered within two hundred miles of his home
Cataloging source
DLC
http://library.link/vocab/creatorName
Nabhan, Gary Paul
Dewey number
641/.01/3
Illustrations
illustrations
Index
index present
LC call number
TX631
LC item number
.N33 2002
Literary form
non fiction
NAL call number
TX631
NAL item number
.N33 2002
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Gastronomy
  • Food
  • Food supply
  • Food
  • Food
  • Gastronomie
  • Gastronomy
Label
Coming home to eat : the pleasures and politics of local foods, Gary Paul Nabhan
Instantiates
Publication
Bibliography note
Includes bibliographical references (p. [307]-309) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Spring: the cruelest months -- Eating my way through house and homeland -- Purging the canned, making room for the fresh -- Coping with death, and the life thereafter -- Riding the dunes and finding the ghosts -- Dead chemicals or peaches eaten alive -- Summer: the fertile months -- Saguaro fruit and cactus icons -- Mesquite tortillas and duck eggs -- Tomato hornworms and summer storms -- Scouting for wild greens and chiles -- Seed saving and foraging in the heartland -- The frontera grill and the frontiers of technology -- From toxic cornfields to rattlesnake roadkills -- Autumn: the feasting months -- The headwaters and the foodshed -- The fertile valleys and their wild varmints -- Sea turtle soup and by-catch stew -- The nomad's movable feast and the taste of island chicken -- Hunting mushrooms and grilling salmon -- Feasting with the dead -- Winter: the reflective months -- Of vinegars fermented and memories curdled -- The WTO in Seattle, and the spirit of St. Louis -- Hunting quail and stalking scavengers -- Mexico's breadbasket of toxins and migrants -- The desert walk for heritage and health
Control code
ocm46991192
Dimensions
22 cm.
Edition
1st ed.
Extent
330 p.
Isbn
9780393323740
Lccn
2001034556
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
ill.
System control number
  • (Sirsi) o46991192
  • (OCoLC)46991192
Label
Coming home to eat : the pleasures and politics of local foods, Gary Paul Nabhan
Publication
Bibliography note
Includes bibliographical references (p. [307]-309) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Spring: the cruelest months -- Eating my way through house and homeland -- Purging the canned, making room for the fresh -- Coping with death, and the life thereafter -- Riding the dunes and finding the ghosts -- Dead chemicals or peaches eaten alive -- Summer: the fertile months -- Saguaro fruit and cactus icons -- Mesquite tortillas and duck eggs -- Tomato hornworms and summer storms -- Scouting for wild greens and chiles -- Seed saving and foraging in the heartland -- The frontera grill and the frontiers of technology -- From toxic cornfields to rattlesnake roadkills -- Autumn: the feasting months -- The headwaters and the foodshed -- The fertile valleys and their wild varmints -- Sea turtle soup and by-catch stew -- The nomad's movable feast and the taste of island chicken -- Hunting mushrooms and grilling salmon -- Feasting with the dead -- Winter: the reflective months -- Of vinegars fermented and memories curdled -- The WTO in Seattle, and the spirit of St. Louis -- Hunting quail and stalking scavengers -- Mexico's breadbasket of toxins and migrants -- The desert walk for heritage and health
Control code
ocm46991192
Dimensions
22 cm.
Edition
1st ed.
Extent
330 p.
Isbn
9780393323740
Lccn
2001034556
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
ill.
System control number
  • (Sirsi) o46991192
  • (OCoLC)46991192

Library Locations

    • Waubonsee: Sugar Grove Campus - Todd LibraryBorrow it
      Collins Hall 2nd Floor Waubonsee Community College Route 47 at Waubonsee Drive, Sugar Grove, IL, 60554-9454, US
      41.7974 -88.45785
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